Sticky rice (or glutinous rice) is one of the main crops in Vietnam. It really is opaque and can change transparent at the time cooked. It doesn’t contain gluten as well as name just implies that the rice results in being sticky when cooked.T? ???ng chuy?n c?a Nguy?n V?n Tr??ng, V?n Tùng thoát xu?ng và d?t ?i?m r?t tinh t? m? t? s? tr?n ??u ch